Food

More Editorials

Weekend pleasures
18. June 2022

GREENS Take a look at Le vert a soi, a garden service in Paris, and get inspiration for your own balcony and window if you don’t have a garden. We like the approach of making every little corner bloom, even [...]

Be aware of the small sensation
27. April 2022

I meet Jeppe Hein in the former Koenig gallery that is now his studio in Berlin which he runs with his 20 strong team to work on many different international projects at the same time. The last weeks had been [...]

Best classic Restaurants in Paris
12. March 2022

Going out to a restaurant became a treat after the pandemic and we edited our favorite classics we are visiting first when spending a weekend in Paris to dine and wine.   LA POULE AU POT If you are looking [...]

Formaje – the sartorial cheese boutique
21. February 2022

Formaje writes a new chapter in the art of cheese making Artisanal cheeses take on a new language when you talk to Clara Diez, who along with her husband founded FORMAJE a unique cheesemonger in Madrid that focuses on the [...]

Bon Valentine’s
12. February 2022

Not only this Valentine’s day, but for at least for once in a while we think that love is most effectively shared through a gourmet experience. Just think of a lunch or dinner with friends, a little gift that you [...]

Olive oil for body, mind & soul
06. January 2022

Dr. Kavvadia’s virgin olive oil for body, soul and mind. It’s the time of the year when we start to think more about our health. Our editor–at-large Zoe Warncke came across an authentic oil manufacture, found by the Greek orthopaedic [...]

The Winter Spritz
10. November 2021

Can you imagine drinking an ice cold spritz with your friends at a beautiful outdoor place, let’s say the countryside, in front of a chalet, overlooking the mountains or just in your garden in front of a bonfire. You can [...]

Dine and wine at Tantris DNA
27. October 2021

The legendary Tantris restaurant alone is a reason to visit Munich, especially now after the reopening and at a time when dining has taken on a new dimension. As business lunches and family dinners had not been possible due to [...]

The Greek plate
09. October 2021

Eating and drinking in Greece is all about combining the ripest fruits and vegetables and the freshest meat and fish into a perfect meal. The Greek poet and philosopher Archestratus became the world’s first gourmet cookery writer in 330 BC [...]

New dine & wine in London
06. October 2021

Some places indulge the eye and when it is in combination with fine food and wine or tea and coffee it is perfect. We looked at places in London (where else?) that offer more than just delicious drinks and food [...]

Taste of holiday
19. August 2021

Yes, everyone seems to travel again and dining out is more than ever a pleasure thing to do. But no worries, we selected our favourite recipes from the hotels we have been visiting lately to bring back the good taste [...]

Delicious food delivery
24. April 2021

The way we enjoy food these days has changed our living habits and as we are humans with senses and a longing for beautiful things, we found our favourite food stops to order or pick-up delicious bits that make us [...]

IRMA eats better now
09. April 2021

We are in a change of season and also during a pandemic. So, it is time everyone started thinking about healthy eating. We have selected some vegetables for our weekly menu, only because of their great taste, but also because [...]

THE GOOD TASTE: Home delivery, wine & dine
28. March 2021

The other day, I really felt like having dinner at Irma La Douce in Berlin. Actually, when it comes to wining & dining, I often think about the German capital with its innovative gastronomy and food concepts. As dining out [...]

The celebration of Easter
25. March 2021

We stay at home this Easter holiday and despite our longing to travel, we want to focus on the positive side of staying at home. I know we have been all home forever by now but let’s cultivate it and [...]